Quiz: Guess The Spice From First Glance?


What are the 10 most popular spices?

While everyone has different tastes, we have put together a list of ten spices you will certainly want to consider keeping around.
Black Pepper. …
Garlic Powder. …
Thyme. …
Cinnamon. …
Oregano. …
Rosemary.

Quiz: Guess The Spice From First Glance?

Are you a culinary genius? Identify these spices and find out! It’s not that easy as you might think… Let’s do this!



What are the 20 most popular spices?

20 Essential Herbs and Spices Thyme. Thyme is a fragrant, woody herb. Basil. Basil is pungent, sweet, and necessary for many Italian dishes. Oregano. Oregano is the herb that makes pizza taste like pizza! Rosemary. Fennel Seed. Bay Leaves. Chili Powder. Smoked Paprika.

What are the top 25 spices?

Top 25 Spices Every Kitchen Must Have Ground Cumin. Basil. Cinnamon. Bay Leaves. Smoked Paprika. Thyme. Garlic Powder. Oregano.

What are the 16 spices?

16 Spice Rack Essentials Onion Powder. Garlic Powder. Black Pepper (I like to use a grinder) Real Salt. Oregano Leaves. Rosemary Leaves. Basil Leaves. Thyme Leaves.

What are the 12 spices?

Brown sugar, flake salt, smoked paprika, black pepper, sumac berry, ground chipotle, chili pepper, fennel seed, coriander, ginger, cumin, star anise, orange peel granules, cloves, cardamom, lemon juice powder (corn syrup solids, lemon juice solids, natural flavors).

What are the 5 basic spices?

The five spices we never want to be without are: Cumin. Earthy and slightly bitter, ground cumin is an essential spice in most Indian and Latin American dishes. Smoked Paprika. Cinnamon. Garlic Powder: Chili Powder.

What are the major spices?

10 herbs and spices for a well-stocked spice drawer Black peppercorns. Pepper is a spice that's familiar to everyone. Ground cinnamon. A warm spice packed with antioxidants, cinnamon adds a touch of sweetness to dishes. Chili powder. Hot-red-chili flakes. Cumin. Ground ginger. Nutmeg. Smoked paprika.

What are common spices?

Here are some common cooking spices you can find in many kitchens Allspice. Anise. Cardamom. Chinese five spice. Cinnamon. Cloves. Coriander. Cumin.

What are the 20 commonly used herbs in the kitchen?

The Ultimate List Of Herbs You Must Have In Your Kitchen Basil. Even if you think you're never going to use basil, think again. Chives. Chives is probably one of the most versatile of herbs with its subtle and pleasant flavor, and the intense green color. Thyme. Peppermint. Stevia. Rosemary. Oregano. Dill.

What is the oldest spice?

Cinnamon Cinnamon is an ancient spice that predates the recorded history of culinary applications of all spices. As such, it has been dubbed the “world's oldest spice”, which may be a warranted title, knowing that because it was found to be included in Egyptian embalming recipes.

What are the 2 most popular spices in the world?

The infographic above shows that, surprisingly, cumin is the most popular spice in the world, and coriander (or cilantro) is the most commonly used herb. In Europe and Africa, garlic is the most common among all dishes considered, and—no surprises here—oregano is common in the Mediterranean regions.

What are the names of spices?

Here is the list for some of the essential spices of Indian cuisines with their English names: Tulsi - Basil. Tej Patta - Bay Leaf. Kali Mirch - Black Pepper. Hing - Asafoetida. Kala Namak - Black Salt. Elaichi - Cardamom. Ajwain - Caram seeds or Celery seeds. Dalchini - Cinnamon.

How many spices exist?

There are roughly 40 different spice (and herb) plants of global importance, and many more with local relevance (2). Spices and herbs can be classified into various groups based on flavor (Table 1), the part of the plant where they came from (Table 2), or botanical classification (taxonomy) (3).

What are the 4 basic types of seasoning ingredients?

There are four basic types of seasoning ingredients: • Salt Pepper Sugar and light-flavored sweeteners • Acids When you season a food, you add just enough of one or more of these ingredients to change the food's basic taste, but not enough to add a whole new taste. cheese, bacon, and olives.

What are essential spices to have?

Essential Spices Every Kitchen Should Have. Credit: Ozbalci / Getty Images. black peppercorns. Credit: Diaspora Co. / cumin. Credit: Burlap & Barrel / The Spice House. crushed red pepper. Credit: Diaspora Co. / turmeric. Credit: Diaspora Co. / bay leaves. granulated garlic. ground cinnamon.

What are the 12 most popular spices?

12 Essential Spices for Your Kitchen Chili powder. Cumin. Crushed red pepper flakes. Dehydrated onion flakes. Granulated onion. Granulated garlic. Black pepper. Oregano.

What is the best tasting spice?

10 Essential Spices for More Flavorful Cooking Cinnamon. Cinnamon is by far my fave spice! Garlic Powder. Garlic powder is another spice that we go through on the regular. Turmeric. Chili Powder. Italian Seasoning. Cumin. Cayenne. Smoked Paprika.

What are natural spices?

List of Natural Spices #1. Tarragon. The glossy, skinny leaves and aroma of tarragon are what makes it a popular culinary herb. #2. Oregano. Oregano is a familiar herb with tiny leaves from the oregano plant. #3. Chives. #4. Cumin. #5. Mace. #7. Sesame. #8. Cardamom. #10. Basil.

What are the 7 Indian spices?

Spices are being used as staple dietary additives since long time in India. The study explores the seven spices that include cumin, clove, coriander, cinnamon, turmeric, fenugreek, and cardamom on the basis of culinary uses as well as medical uses.

What is a common Indian spice?

The 10 Basic Spices for Indian Cooking, According to Madhur Dried Red Chiles. Similar to dried Italian red pepperoncini, the most common Indian dried red chiles range from medium-hot to hot. Cinnamon Sticks. Fenugreek Seeds. Cayenne Pepper. Coriander Seeds. Cumin Seeds. Cardamom. Brown Mustard Seeds.

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