Quiz: We Know What Cheese You Are Based On Your TV Choices


What are 7 types of cheese?
The 7 different types of cheese
1 – FRESH (No rind)
2 – AGED FRESH CHEESE [wrinkled white to grey-blue rind]
3 – SOFT WHITE RIND (White Fuzzy Rind)
4 – SEMI-SOFT (Fine to thick grey-brown rind or orange & sticky)
5 – HARD (crusty, grey often polished, waxed or oiled)
6 – BLUE (Gritty, rough, sometimes sticky rind)
Do you like cheesy shows?


Are you a cheese lover? Do you also love watching TV shows? Then this quiz is perfect for you! We have created a fun quiz that will determine what type of cheese you are based on your TV choices.

The quiz is simple and easy to take. All you have to do is answer a few questions about your favorite TV shows and we will match you with a cheese that best represents your personality. Whether you are a fan of drama, comedy, or reality TV, we have a cheese for you.

Our quiz is not only fun but also educational. You will learn about different types of cheese and their unique characteristics. Who knows, you might even discover a new favorite cheese that you never knew existed.

So, what are you waiting for? Take our quiz and find out what type of cheese you are based on your TV choices. Share your results with your friends and family and see if they agree with your cheese personality.


FAQs about What Cheese

  • What is cheese?

    Cheese is a dairy product made from milk, usually from cows, goats, or sheep. It is produced by coagulating the milk protein casein, separating the curds and whey, and then aging or processing the curds into various forms.

  • What are the different types of cheese?

    There are hundreds of different types of cheese, each with its own unique flavor, texture, and aroma. Some of the most popular types include cheddar, mozzarella, brie, feta, gouda, and blue cheese.

  • Is cheese healthy?

    Cheese can be a good source of protein, calcium, and other nutrients, but it is also high in saturated fat and sodium. As with any food, moderation is key. It is recommended to choose low-fat or reduced-sodium options and to enjoy cheese in moderation as part of a balanced diet.

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